Micks French Biscuit Crunch | 200g

Add a delightful crunch to your desserts with Micks French Biscuit Crunch premium paillet feuilletine flakes packed in a 200g resealable tub. These ultra-crispy caramelized biscuit pieces are perfect for adding texture and elegance to cakes, mousse, pastries, pralines, and layered desserts. Light, airy, and golden, they bring a professional finish and a satisfying crunch in every bite.

Key Features:

• Type: (French Biscuit Crunch)
• Net Weight: 200g
• Texture: Thin, crisp caramelized flakes
• Usage: Ready to use, no preparation needed
• Packaging: Airtight tub for long-lasting freshness

Use Cases:

• Mix into mousse or ganache for layered textures
• Add crunch to chocolate bars, truffles, and bonbons
• Sprinkle over desserts for a gourmet topping
• Ideal for patisserie, cake decoration, and plated desserts

Storage Instructions:
Keep in a cool, dry place away from moisture and direct sunlight. Seal the lid tightly after each use.